Comparison of Supported and Unsupported Environments for Students with Level One Autism
Abstract
The research ahead explores the differences in two types of classroom environments. The first type of environment to be discussed is an inclusive classroom supported environment. Inclusion is a classroom with both special education and regular education students. Inclusive classrooms that are supported have two teachers in them; one is a regular education teacher while the other is a special education teacher. An unsupported classroom has only the regular education teacher with a mixture of regular and special education students.
The purpose questioned whether students could be more successful in either of these environments. The mixed methods research showed average successes of students with autism and teachers experiences in working with Autism Spectrum Disorder in their classroom. Conclusions showed no remarkable difference between the two types of classroom environments. This paper identifies student success in inclusive classrooms based on a supported or unsupported environment.
Collections
Related items
Showing items related by title, author, creator and subject.
-
Soil Quality Survey of Community Supported Agriculture Designated Farms of Southeastern Wisconsin
Gual, Jennifer (2006)ln a time of growing environmental concerns farming practices have been under intense scrutiny. Consumers have become increasingly concerned about the quality of their foods and from concern Community Supported Agriculture ... -
The Perceived Impact of Social Support Provided by Athletic Trainers and Student Athletic Trainers to Injured Collegiate Athletes
Niwinski, Eric (2015)The positive effects of social support received by injured college athletes are beneficial to their recovery. There are many social groups that participate in the support of injured athletes including the athletic training ... -
Soil Quality Survey of Community Supported Agriculture Designated Farms of Southeastern Wisconsin
Gaul, Jennifer (2011-03-21)In a time of growing environmental concerns farming practices have been under intense scrutiny. Consumers have become increasingly concerned about the quality of their foods and from concern Community Supported Agriculture ...